Just to top off the cocktail and provide a little fizz. You won't be happy with the results.Ĭlub Soda- Simple and to the point. Resist the temptation to just drop in a little honey or granulated sugar. The syrup will mix in better with the liquids so either way, simple syrup is necessary. Add the grapefruit juice, lime juice, tequila, sparkling water, and honey in a large pitcher and stir to combine. Easy More serious tequila business: A Beginners Guide to Tequila. You can use our popular demerara simple syrup as well. Garnish with a wedge of fresh grapefruit or lime and enjoy. Honey Simple Syrup- One part honey and one part water warmed together. Add 5 garlic cloves, sliced season with kosher salt. Just watch out for added sugar, it will change the outcome of the drink. Heat ¼ cup extra-virgin olive oil in a medium Dutch oven or heavy pot over medium. Whoops! You can use fresh squeezed or buy a bottle. If you look closely at the photos you might notice the glasses are different colors- apparently, I had one ruby red and one pink and didn't realize until I cut into them. Grapefruit Juice- Ruby red or pink grapefruits are the best options. If you want to learn more about Mezcal, this article from Wine Enthusiast is an interesting read. Add tequila and lime juice, then top with grapefruit soda. You can substitute tequila to make a traditional Paloma. Per drink 1 ounce fresh lime juice (which is about 1 lime, juiced) teaspoon light agave nectar or 1 teaspoon simple syrup 1 thinly sliced serrano round (. Preparation Make the recipe with us Step 1 Fill a highball glass with ice (dip the rim in salt first, if you like). I used Mezcal Vargo for this Paloma recipe. The smokiness comes from roasting the plants over an open fire. While tequila is only made from one type of blue agave, Mezcal can be made from any agave plant. I am not typically a salt rim fan but this is special. But this salt is special with chili powder and lime zest. This paloma recipe is the perfect match between smokey and citrusy.Ĭhili Lime Salt- A salt rim isn't necessary. We have been all about mezcal cocktails lately (check out our mezcal mule recipe) and the citrus (hello, can you say coconut lime margarita?). To make the grapefruit paloma, add ice to your glass. Chill the glass until you are ready to make the drink. Place the rim of the glass into coarse salt, and press gently to ensure the salt sticks. And don't forget to tag on Instagram so we can admire your creation! Super simple Use a small piece of grapefruit or lime and run it around the rim of your chosen glass. Please read the entire post for tips and tricks to ensure a perfect recipe every time.
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